Coconut Milk Powder
Natural
Coconut milk extracted from the best Indian coconuts are spray dried into
Coconut Milk Powder. The dehydration of coconut milk into a powdered product
which retains the natural flavor and texture of coconut milk upon rehydration.
The obtained
milk is pasteurized, standardized, homogenized, spray dried and packed
to the market requirements. The entire process is carried out under strict
hygienic conditions.
In addition
to the Coconut Milk Powder, the company also produces whole FAT DESICCATED
Coconut.
The Coconut
Milk Powder is already being used by Confectionery, Bakery, Biscuit and
Ice Cream industries world wide for enhancing flavor and taste.
The direct
consumers have a wide range of usage of Coconut milk powder in their culinary
and Dessert applications. Drinks like Pinacolada and many other beverages
are made of Coconut Milk powder.
Advantages
over Coconut Milk Powder
|
Convenient
|
Instant
Coconut Milk
|
|
Economical
|
Only
the valuables presented
|
|
Hygienic
|
Processed
in Aseptic condition
|
|
Biofriendly
|
No
artificial additives used
|
Coconut
Milk Powder
|
Ingredients
|
Coconut
milk Solid, Malto Dextrine
(modified starch) and
Sodium Caseineate (milk proteins)
|
|
Taste
and Flavor
|
Typical
of fresh coconut
|
|
Physical
|
smooth
milky with no off sour notes.
|
|
Appearance
|
White
/ Creamy White
|
|
Texture
|
Free
Flowing fine powder
|
|
Moisture
|
2.5%
MAX
|
|
Bulk
Density
|
3-4.5g/cc
|
|
Dispersibility
|
100%
( at 30* C)
|
Microbiological
|
Total
Plate Count(35*C
48 Hrs)
|
5000/g
Max
|
|
Coliform
|
Absent
|
|
E.
Coil
|
Absent
|
|
Salmonella
|
Negative
in 25g
|
|
Yeast
|
50/g
Max
|
|
Mold
|
50g/g
Max
|
|
Staphylococcus
|
Negative
|
|
Aflatoxin
|
Negative
|
|
Lipasic
Activity
|
Negative
|
Chemical
|
Free
Oil
|
60%
MIN
|
|
FFA
as lauric Acid
|
0.15%
Max
|
|
Peroxide
value
|
0.15
mg/kg of oil
|
|
Ash
Contain
|
3.0%
Max
|
|
pH
value
|
6
- 6.5
|
Nutrition
Data
Coconut
Milk Powder
|
Fat
|
60%
Min
|
|
Carbohydrate
|
23%
Max
|
|
Cadmium
|
1.0n
mg/kg Max
|
|
Crude
Fiber
|
0.1%
Max
|
|
Niacin
|
1.1
mg/kg
|
|
Thiamin
|
0.002
mg/kg
|
|
Lead
|
1.0
mg/kg Max
|
|
Unsaturated
fat
|
5%
|
|
Protein
|
10%
Min
|
|
Calcium
|
0.15g/kg
Max
|
|
Iron
|
3.5
mg/kg
|
|
Vitamin
"C":
|
20
IU/kg
|
|
Vitamin
"A"
|
40
iu/kg
|
|
Riboflavin
|
0.08
mg/kg
|
|
Sat.
Fat
|
95%
|
|
Energy
value
|
750
cal ( per 100g)
|
Standard
Packing
Consumers
pack in plain Aluminum Foil
- 150g x
24pkts per Carton (Size: L 290 x W 290 x H 290mm)
Quantity per 20' FCL: 1280 cartons
150g x 48pkts per Carton (Size: L580 x W 290 x H 290mm)
Quantity per 20' FCL : 640 cartons
- 300g x
12pkts per carton (Size: L280 x W280 x H195mm)
Quantity per 20' FCL: 1920 cartons
300g x 24pkts per carton ( Size: L280 x W280 x H390mm)
Quantity per 20' FCL: 960 cartons
- 1000g
x 16pkts per carton (Size:L281 x W671 x H254mm)
Quantity per 20' FCL : 675 cartons
Bulk/Institutional
packing
- 25kgs
packed in Corrugated cartons with inner polyliner.
Carton Size: L 350 x B380 x H470mm
Quantity per 20' FCL: 480 cartons (12MT)
- Fiber
Board Drum packing with required language is possible on request for
bulk quantity only.
|